Premium Grade · Thailand Origin

Avocado Oil Exporter from Thailand

Cold-pressed extra virgin and refined avocado oil with a high smoke point and rich monounsaturated fat. Supplied for premium retail cooking oil, food service, and cosmetic formulation.

  • FOB / CIF Available
  • 20ft & 40ft Containers
  • Private Label Packaging
  • COA / SGS / Phytosanitary
  • Global Export Documentation
Avocado Oil export from Thailand — Jit Aree

Halal & HACCP Certified

Trusted across 65+ countries

Avocado Oil Export Snapshot

The key buyer information at a glance.

MOQ

1x 20ft container (approximately 18–20 MT)

Packaging

1L–25L, drums, flexitank, bulk

Incoterms

FOB, CIF, CFR, Ex-Works

Lead Time

12–18 working days

Documents

Invoice, PL, COA, B/L, Phyto, SGS

Private Label

Available (OEM)

Product Overview

Best For

  • Premium retail brands
  • High-heat cooking
  • Food service & HORECA
  • Cosmetics & skincare
  • Health food products
  • Private-label bottling

Available Grades

  • Extra Virgin (Cold-Pressed)
  • Refined Avocado Oil

Export Options

  • Bulk flexitank
  • Drums
  • IBC totes
  • Bottled cartons
  • Private label / OEM
Detailed Product Description+

Jit Aree supplies and exports premium avocado oil sourced from quality avocado-growing origins and handled through our Thailand export operations. Available as cold-pressed extra virgin avocado oil for premium retail and gourmet use, and refined avocado oil with a smoke point above 250°C for high-heat cooking and food manufacturing. Naturally high in monounsaturated oleic acid and vitamin E, avocado oil is popular with health-focused retail brands, food service buyers, and cosmetic formulators across our 65+ export markets. Available in bulk, drums, and private-label retail formats with FOB and CIF terms.

Grade Variants

Available Avocado Oil Grades

Compare grades for international export and bulk supply, then request the one that fits your market.

Extra Virgin (Cold-Pressed)

Best Use
Premium retail, gourmet & finishing
Key Specification
First cold press, naturally green
Packaging
Bottles, drums, IBC
Request This Grade

Refined Avocado Oil

Best Use
High-heat cooking & food manufacturing
Key Specification
Smoke point ≥ 250°C
Packaging
Drums, IBC, flexitank
Request This Grade

Technical Specifications

Typical refined-grade parameters. Full Certificate of Analysis (COA) available on request.

Download Avocado Oil Spec Sheet (PDF)
Free Fatty Acid (FFA)≤ 0.3% (refined)
Smoke Point (typical)≥ 250°C (refined)
Oleic Acid (Omega-9)≥ 60%
Iodine Value (Wijs)71–95 g I₂/100g
Color (Lovibond)≤ 2.0 Red (refined)
Peroxide Value≤ 5.0 meq/kg

Packaging Options

From retail bottles to bulk flexitank — choose the format that suits your market and logistics.

250mL, 500mL, 1L bottles

5L, 10L jerry cans

25L, 200L drums

IBC totes

Flexitanks

Private label / OEM

Commercial Terms

FOB Supply

FOB Bangkok / Laem Chabang for buyers arranging their own ocean freight.

CIF & CFR Quotation

CIF / CFR to your destination port — sea freight and insurance handled by us.

Minimum Order (MOQ)

1x 20ft container (approximately 18–20 MT)

Payment Terms

L/C at sight, T/T 30/70, or CAD for established trading partners.

Lead Time

12–18 working days

Inspection Support

SGS / third-party pre-shipment inspection arranged on request.

For an accurate quotation, send your destination port, required grade, packaging size, quantity, and any private-label requirements.

Export-Ready

Documents & Certifications

A complete, compliant document package prepared for your customs clearance.

Certificate of Analysis (COA)
Phytosanitary Certificate
SGS Inspection Report
Halal Certificate
Health Certificate
Bill of Lading (B/L)
Packing List
Commercial Invoice
Certificate of Origin

Final documentation depends on destination country, buyer requirements, product grade, and inspection requirements.

Manufactured under certified standards

ISO 9001Quality
ISO 22000Food Safety
HACCPFood Safety
GMPManufacturing
HalalCertified
SGSInspected

Applications & Use Cases

Premium retail cooking oil
High-heat cooking & roasting
Salad oils & dressings
Food service & HORECA
Cosmetics & skincare
Health food & nutraceutical

Buyer Guides & Comparisons

Quick answers to help you choose the right product.

Both are monounsaturated-rich fruit oils, but refined avocado oil has a notably higher smoke point (around 250°C+) than extra virgin olive oil, making it better suited to high-heat cooking and roasting. Olive oil carries a more pronounced flavour and is typically lower cost, while avocado oil offers a milder taste and premium positioning. Many brands stock both to cover everyday cooking and premium ranges.

Extra virgin avocado oil is cold-pressed, retaining its green colour, buttery flavour, and antioxidants — ideal for finishing, dressings, and premium retail. Refined avocado oil is filtered and gently processed for a neutral taste, lighter colour, and higher smoke point, making it the preferred choice for high-heat cooking and food manufacturing.

Frequently Asked Questions

Everything buyers ask before placing a avocado oil order.

We supply Extra Virgin, Refined, Cold-Pressed, High Oleic. Tell us your application and we will recommend the most suitable grade for your market and budget.

Our standard MOQ is 1x 20ft container (approximately 18–20 MT). For first-time buyers evaluating quality, smaller trial quantities can be discussed case by case.

Yes. We quote FOB Bangkok / Laem Chabang as well as CIF, CFR and Ex-Works. Send us your destination port and quantity and we will prepare a CIF quotation.

Yes — we offer full private label / OEM service including custom bottle and label design, brand printing and retail-ready packaging in any size.

Commercial Invoice, Packing List, Bill of Lading, Certificate of Origin, Certificate of Analysis (COA), Health Certificate, Halal Certificate, SGS inspection report and Phytosanitary Certificate where required.

Yes. Independent SGS (or equivalent) pre-shipment inspection can be arranged on every container and the report is included in your document package.

Available formats: 250mL, 500mL, 1L bottles; 5L, 10L jerry cans; 25L, 200L drums; IBC totes; Flexitanks; Private label / OEM.

Production lead time is 12–18 working days. Sea transit then depends on your destination — typically 2–4 weeks after order confirmation.

Yes. With 500K+ tonnes of annual capacity we support recurring monthly shipments and scheduled deliveries under supply agreements.

Ready to Import Avocado Oil?

Send us your destination port, required grade, packaging size, and quantity. Our export team will prepare a FOB or CIF quotation based on your requirements.

  • Destination port
  • Quantity
  • Packaging
  • Grade
  • Private label requirement

Or email [email protected] · Response within 24 hours

Explore More

Other Products You May Need

Palm OilBest Seller

Palm Oil

RBD palm olein, CP6/CP8/CP10, crude palm oil & stearin for food and industrial buyers.

Soybean OilPopular

Soybean Oil

Best for food service and retail cooking oil — neutral taste, great frying stability.

Sunflower OilHigh Demand

Sunflower Oil

Popular for premium cooking oil distribution — Vitamin E rich, standard & high-oleic.

Chat with Export Team

Jit Aree — Response in 24 hrs

Request QuoteWhatsApp Quote